U.S. Department of Health and Human Services (HHS Careers)
Dietitian - DE
Full Job Description

Summary

The primary purpose of the position is to provide professional work of nutrition directed towards the maintenance and improvement of health in various settings of a hospital, outpatient clinic, mobile units, virtual platforms, local community area of schools, chapter houses, and businesses of grocery and convenient store. This position is located in the Chinle Service Unit, Chinle Comprehensive Health Care Facility, Division of Public Health, Clinical Community Nutrition Services, Chinle, AZ.

Duties

POSITION IS REANNOUNCED AS OPEN UNTIL FILLED - the vacancy will close when a selection is made.

  • Plans, implements, and evaluates nutrition services, education and prevention with special emphasis on individual and family-oriented education sufficient to:
  • Medical nutrition therapy to individuals and nutrition education to groups.
  • Conducts nutritional assessment.
  • Uses evidence-based tools to calculate nutrient requirements and diet restrictions or food and drug interactions.
  • Interpret nutritional needs and document findings.
  • Evaluate patterns and relationships among data obtained and root causes for nutrition problems
  • Obtains data and analyze and interpret data based on evidence-based standards.
  • Provides health education/promotion interventions including breastfeeding support to individuals and groups.
  • Guide individuals/families in food selection, preparation, or menu planning based on nutritional needs and established guidelines.
  • Plan for and participate in group teaching and training of clients, staff, and community members to expand services and increase patients, participants and the public awareness of evidence-based messages that promote improving and maintaining healthy health status.
  • Record information in medical records (progress notes), as well as in the Electronic Health Record regarding nutritional requirements, patient's progress, education, follow-up, and etc.
  • Participate in routine record maintenance incompliance with the Privacy Act and organizational policies. Serves as a liaison and supports other's efforts to address nutrition-related services, topics, issues, etc., in the form of presentation, facilitation, in-services, social marketing, and other means as necessary.
  • Participates in quality monitoring of services provided in various activities. This includes but is not limited to patient rounds, departmental and specific nutrition-related committees, observation assessments, patient meals, medical record reviews, patients' experiences and satisfaction, clinics, community-related activities, inventory of equipment and supplies, and others.

Requirements

Conditions of Employment

  • Selectee may be subject to a probationary period
  • U.S. Citizenship is required
  • Selective Service Registration is required for males born after 12/31/1959
  • This is a designated position covered by Public Law 101-630, requiring contact or control over Indian children. Due to this requirement, the agency must ensure that persons hired for these positions have not been found guilty of or pleaded nolo contendere or guilty to certain crimes.
  • Confidential Financial Disclosure Form required.
  • Measles and Rubella immunization required for selectees born after 1957 and seasonal influenza immunization is required for all staff working in Indian Health Service health care facilities.
  • COVID-19 vaccination is required for all selectees prior to entrance on duty.
  • The selected individual is required to obtain and maintain Registered Dietitian privileges, including any licensure requirements. If privileges are not obtained or maintained during employment, the employee will be subject to adverse actions, up to and including removal from Federal service.
  • Successfully pass the E-Verify employment verification check. To learn more about E-Verify, including your rights and responsibilities, visit .
  • You will need to set up direct deposit so we can pay you.
Background Investigation: If you are selected for this vacancy, you must undergo a pre-employment fingerprint check and background investigation. Fingerprint results and background investigation documentation must be cleared prior to hire. After you begin your employment, your continued employment is contingent upon the outcome of a complete background investigation as determined by the sensitivity level of your position. The investigation must find that you are suitable for Federal employment in your position. If you are found not suitable, you will be terminated after you begin work. If you make a false statement in any part of your application, you may not be hired; you may be fired after you begin work; or subject to possible criminal charges. You may be subject to a credit check as a part of the background investigation process.

Qualifications

To qualify for this position, your resume must state sufficient experience and/or education, to perform the duties of the specific position for which you are applying.

Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; social). You will receive credit for all qualifying experience, including volunteer and part time experience. You must clearly identify the duties and responsibilities in each position held and the total number of hours per week.

BASIC REQUIREMENT(S): Individual Occupational Requirements
Applicants must meet one of the following requirements for all grade levels:
  1. Bachelor's or graduate/higher level degree in the fields of dietetics, food, nutrition, food service management, institution management, or related science. The educational program must have been accredited by the (ACEND), or an accrediting body recognized by the at the time the degree was obtained. For dietitian positions, the curriculum must have been in accordance with the qualifying requirements established by the (formerly (ADA) prior to January 1, 2012) in effect at the time of graduation.
  2. Completion of a coordinated undergraduate program, internship, or other clinical component approved by AND (formerly ADA) for dietitians or nutritionists.
  3. Professional registration as a Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN).
Note: Applicants who have completed a coordinated undergraduate program, internship, or other clinical component approved by AND (formerly ADA) for dietitians or nutritionists; or applicants who possess professional registration as a Registered Dietitian or Registered Dietician Nutritionist meet the requirement for GS-7.

In addition to the Basic Requirements, you must also meet the Minimum Qualifications stated below.
MINIMUM QUALIFICATIONS:
GS-07: One year of graduate-level education or a bachelor degree with superior academic achievement; or, your resume must demonstrate at least one (1) year of specialized experience equivalent to at least the next lower grade level in the Federal service obtained in either the private or public sector performing the following type of work and/or tasks: Planning menu for patients on special diet plans, observing patient food intake, documenting findings, recording information in medical records, and working with food service staff. OR 1 year of graduate-level education or superior academic achievement.

GS-09: Two years of progressively higher level graduate education leading to a master's degree or master's or equivalent graduate degree; or, your resume must demonstrate at least one (1) year of specialized experience equivalent to at least the next lower grade level in the Federal service obtained in either the private or public sector performing the following type of work and/or tasks: Correcting menu for patients on special diet plans, interpreting nutritional needs, recording information in medical records, guiding families in preparing for menu planning based on nutritional needs, providing health education, and promotion that includes breast feeding support. OR 2 years of progressively higher-level graduate education leading to a master's degree or master's or equivalent graduate degree.

SELECTIVE PLACEMENT FACTOR - DIETITIAN possess a valid Professional registration as a Registered Dietitian (RD) and/or Registered Dietitian Nutritionist (RDN). (You must provide a copy of your registration for verification along with your resume).
You must meet all qualification requirements within 30 days of the closing date of the announcement.

How You Will Be Evaluated

You will be evaluated for this job based on how well you meet the qualifications above.

If you meet the minimum qualifications requirements for this position, your application will be evaluated and rated under Category Rating selection procedures. Once the application process is complete, a review of your qualifications will be conducted to determine if you are qualified for this job. Qualified candidates will be assigned to a quality category. The quality categories are: Best Qualified, Well Qualified, or Qualified. Within each of these categories, applicants eligible for veteran's preference will receive selection priority over non-preference eligibles.

Please note that if, after reviewing your resume and or supporting documentation, a determination is made that you have inflated your qualifications and or experience, your category rating can and will be adjusted to more accurately reflect your abilities, or you may lose consideration for this position. Please follow all instructions carefully. Errors or omissions may affect your eligibility.

To determine if you are qualified for this position, a review of your resume and supporting documentation will be made and compared against the qualifications as defined in the qualifications section of this vacancy announcement and your responses to the assessment questions. You will be rated based on the information provided in your resume (your resume must state specific duties that relate to this position) and your responses to the assessment questions will be evaluated against the duties you provided in your resume, along with your submitted documentation to determine your ability to demonstrate the following.

  • Influencing/Negotiating
  • Project Management
  • Teaching Others
  • Technical Competence
  • Technical Credibility

The following links below provide information on how you may be eligible for various hiring authorities. If you are a Veteran, qualified CTAP and ICTAP eligible, or an individual with a disability, please refer to the following links below for additional guidance. CTAP and ICTAP candidates will be eligible for selection priority if it is determined that they have exceeded the minimum qualifications for the position by attaining at least a "well qualified" rating of 85 out of 100. Information about CTAP and ICTAP eligibility is on the Office of Personnel Management's Workforce Restructuring Career Transition website at: . CTAP/ICTAP documentation requirements are listed in the "Required Documents" section of this announcement.
  • Veterans, i.e. (VEOA, VRA, and 30% or more disabled) -
  • Career Transition Assistance Program (CTAP) -
  • Interagency Transition Assistance Program (ICTAP) -
  • Schedule A Appointments for the Disabled -
Click here to view vacancy questions: . All documents above MUST be received by 11:59 pm (Eastern Standard Time) of the closing date of, 12/31/2024, to be considered.

Required Documents

  • Resume: You are highly encouraged to use USAJOBS Resume Builder to ensure all required information is included in your Resume. If you use your own resume, curriculum vitae, or any other written form you choose then you must describe your job-related qualifications that includes beginning and ending dates for paid and non-paid work experience, hours worked per week, month and year of employment for each job title listed, annual salary, and description of job duties. Include name and address of employer; supervisor name and telephone number.
Required as applicable for the purposes of specific eligibility and appointment claim(s), and position requirements:
  • Indian Preference Applicants: If claiming Indian preference, applicants must provide a completed copy of the Form BIA-4432, "Verification of Indian Preference for Employment in the BIA and IHS Only." Indian preference will not be given unless a properly signed and dated form is submitted with your application, including any verification by an authorized Tribal Representative or BIA Official of tribal enrollment records. For detailed instructions, see form BIA-4432. Refer to BIA-4432 link: . When an Indian Preference candidate possesses Veterans preference the rules regarding Veterans preference apply under ESEP and the applicant must provide documentation in order to receive preference.
  • Veterans Preference: If claiming Veteran's Preference provide a copy of your DD214 Form (Member 4 copy). To claim 10-Point Veterans Preference, submit a SF-15 Application () along with the appropriate supporting documentation. For additional information regarding Veterans Preference visit: .
  • Career Transition Assistance Program (CTAP)/Interagency Career Transition Assistance Program (ICTAP): If you are claiming CTAP/ICTAP, follow the instructions below: .
  • Transcripts: You are encouraged to submit copies of transcripts (official or unofficial) although not required at the time of application. You must list your courses including titles, credit hours completed, and grades. Official transcripts will be required after tentative selection and prior to issuing an official job offer.
  • Licensure, Certifications: Applicants should list their license/certifications on their resume, along with the expiration date, if applicable. Certification of licensure/certification will be required after tentative selection and prior to issuing an official job offer.
  • Superior Academic Achievement: (GS-07 only) If claiming eligibility for Superior Academic Achievement, candidates must provide copies of transcripts (official or unofficial) must be included at the time of initial application. If unable to obtain transcripts, candidates must provide sufficient evidence to validate courses completed and credit hours earned. Eligibility is based on one of the following:
  1. Class standing - Applicants must be in the upper third of the graduating class in the college, university, or major subdivision and based on completed courses.
  2. Grade-point average (G.P.A.) - Applicants must have a G.P.A. of: a.) 3.0 or higher out of a possible 4.0 (''B" or better) as recorded on their official transcript, or as computed based on 4 years of education, or as computed based on courses completed during the final 2 years of the curriculum; or b.) 3.5 or higher out of a possible 4.0 ("B+" or better) based on the average of the required courses completed in the major field or the required courses in the major field completed during the final 2 years of the curriculum.
  3. Election to membership in a national scholastic honor society - Applicants can be considered eligible based on membership in one of the national scholastic honor societies listed here Association of College Honor Societies. Official transcripts may be required after tentative selection and prior to issuing an official job offer.
You must meet the requirements of the job by 11:59 (Eastern Standard Time) of the closing date: 12/31/2024

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Dietitian - DE
U.S. Department of Health and Human Services (HHS Careers)
Chinle, AZ
Aug 25, 2024
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